Chinese Chicken Noodle And Egg Drop Soup Recipe

Recipe By Food & Wine

Learn how to make Chinese Chicken Noodle And Egg Drop Soup

4.5
24 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Chinese Chicken Noodle And Egg Drop Soup
plan
Bookmark

ingredients serve

Ingredients for Chinese Chicken Noodle And Egg Drop Soup Recipe

  • 1/10 tablespoon Vegetable oil
  • 1/10 Boneless Skinless Chicken Breast
  • 0.60 cup Chicken Stock
  • 1/10 tablespoon Finely Grated Fresh Ginger
  • As required Kosher salt
  • As required Freshly ground black pepper
  • 0.60 ounce Fresh wide chinese noodles, such as chow fun noodles
  • 1/10 tablespoon Soy sauce
  • 0.15 tablespoon Corn starch
  • 0.30 Large eggs
  • 1/10 tablespoon Toasted Sesame Oil
Nutrition
value
284
calories per serving
16 g Fat20 g Protein14 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    20g
  • Carbs
    14g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    14g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    230mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine