Chinese bread pockets Recipe

Recipe By Better Butter

It is very easy to make and also one of the easiest way to make my daughter eat her vegs.

3.9
21 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Chinese bread pockets
plan
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ingredients serve

Ingredients for Chinese bread pockets Recipe

  • 0.30 cup Grated Vegs
  • 1/10 onion – no
  • 1/5 teaspoon Ghee
  • 1/10 teaspoon Butter
  • As required Salt
  • 1/10 teaspoon chilli powder
  • 1/10 teaspoon Garam masala powder
  • 0.03 teaspoon turmeric powder
  • 1 Bread – slices
  • As required oil – for deep frying
Nutrition
value
4
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter