Chimichurri Sauce Recipe
Recipe By Food & Wine
Learn how to make Chimichurri Sauce.
4.1
26 Rating -
Rate
Vegdiet
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ingredients serve
serve1
Add to Shopping ListIngredients for Chimichurri Sauce Recipe
- 1.50 cup Fresh parsley
- 6 Garlic cloves, quartered
- 1 tablespoon Oregano
- 3/4 cup Olive oil
- 3 tablespoon White wine vinegar
- 1 tablespoon Kosher salt
Nutrition
value
value
1989
calories per serving
196 g Fat15 g Protein39 g Carbs21 g FiberOther
Current Totals
- Fat196g
- Protein15g
- Carbs39g
- Fiber21g
MacroNutrients
- Carbs39g
- Protein15g
- Fiber21g
Fats
- Fat196g
Vitamins & Minerals
- Calcium976mg
- Iron20mg
- Vitamin A6122mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9481mcg
- Vitamin B120mcg
- Vitamin C300mg
- Vitamin E30mg
- Copper< 1mcg
- Magnesium211mg
- Manganese14mg
- Phosphorus216mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine