Chilli Rice Noodles With Buk Choy Recipe
Recipe By Kitchen Nine
4.8
22 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chilli Rice Noodles With Buk Choy Recipe
- As required Fresh rice noodles are found in the refrigerated sections of supermarkets and asian grocery stores. because they're fresh and not dried, they do not need to be reconstituted by cooking, nor do they require a lengthy soaking time
- 100 gram Fresh thin rice noodles
- 1/4 tablespoon Peanut oil
- 125 gram Lamb mince
- 3/4 Cloves Garlic, Crushed
- 1/2 Fresh small red thai chillies, chopped finely
- 100 gram Buk choy, sliced thinly
- 1/2 tablespoon Tamari
- 1/4 tablespoon Fish sauce
- 1/2 tablespoon Kecap manis
- 1 Green onions, sliced thinly
- 1/4 cup Firmly packed thai basil leaves
Nutrition
value
value
620
calories per serving
9 g Fat30 g Protein101 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein30g
- Carbs101g
- Fiber7g
MacroNutrients
- Carbs101g
- Protein30g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium287mg
- Iron8mg
- Vitamin A2552mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B61mg
- Vitamin B9173mcg
- Vitamin B121mcg
- Vitamin C80mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium130mg
- Manganese3mg
- Phosphorus399mg
- Selenium20mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine