chilli potato Recipe

Name: Chilli Potato Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Kalpana jain

chilli potato

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Ingredients for chilli potato Recipe

As required salt to taste
1/4 tbsp Vinegar-
0-1/4 nos Potatoes- medium size
3/4 tbsp Cornflour-
1/4 tsp Black Pepper Powder-
As required salt to taste
0-1/4 tbsp oil-
1/4 tbsp Garlic-
1/4 tbsp Ginger-
1/2 tbsp spring onion-
0-1/4 tbsp red chilli sauce-
1/4 tbsp Schezwan Sauce-
0-1/4 tbsp Tomato ketchup-
1/4 tbsp soy sauce-
1/4 tsp Black Pepper Powder-
As required salt to taste
1/2 nos Onion- medium size
1/4 nos Capsicum- medium size
1/4 tbsp Honey-
As required Some spring onion and sesame seeds in the end!

Directions: Chilli Potato Recipe

STEP 1.Boiling water
STEP 2.Boil the potatoes for about 6-7 minutes!
STEP 3.Strain them and then add 2-3 Tbsp oil and afterwards transfer them into a bowl!
STEP 4.Oil for frying the coated potatoes! Fry them on medium flame until they are super crispy.
STEP 5.Now, in a kadhai
STEP 6.For slurry- 1 Tbsp cornflour + water as required
STEP 7.Some spring onion and sesame seeds in the end!

Nutrition
value

calories per serving

< 1 g Fat1 g Protein12 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
12g
Fiber
< 1g

MacroNutrients

Carbs
12g
Protein
1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
54mg
Iron
3mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
55mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Kalpana jain