Chilli Garlic Sauce Recipe
About Chilli Garlic Sauce Recipe:
A perfect snacks platter is complete only with a flavourful condiment on the side and we do agree to the same. The additional flavours do add a zing to the entire platter and this chilli garlic sauce is surely one of them.
A very spicy instant sauce prepared with chilli peppers, garlic cloves, ginger and lime. A fabulous hot chilli garlic sauce of Chinese or Vietnamese origin. Indian-style chilli garlic sauce is made from dry Kashmiri red chillies to spice-up your taste buds and make your snacks more enjoyable. The principal ingredients to make homemade chilli garlic sauce are chilli, garlic, and vinegar. A fabulous hot chilli garlic sauce of Chinese or Vietnamese origin. Indian style chilli garlic sauce is made from dry Kashmiri red chillies to spice-up your taste buds and make your snacks more enjoyable. The principal ingredients to make homemade chilli garlic sauce are chilli, garlic, and vinegar.
- 6 Ingredients
Ingredients for Chilli Garlic Sauce Recipe
- 6 Nos fresh chilli peppers
- 4 Nos garlic cloves
- 3 cm ginger
- 1 Nos lime
- As required Salt
- As required Sugar
Vitamins & Minerals
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Chilli Garlic Sauce Recipe
Deseed red chillies and discard the white piths.
Then grind the red chillies, ginger and garlic together.
Now add lime juice/calamansi juice and add salt and sugar as per taste.
Keep it in refrigerator and consume it within 2 weeks.