Chilled cucumber gazpacho Recipe

Name: Chilled Cucumber Gazpacho Recipe
Total time: 25 min
Yield: 3
Cuisine: Indian

Recipe By Better Butter

A spanish chilled soup with an indian twist.

4.2

19 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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Ingredients for Chilled cucumber gazpacho Recipe

0.17 cup Seedless cucumbers
0.17 Medium onion no
0.33 garlic pod no
0.17 Serrano peppers or Jalapeno
0.17 cup yoghurt / Curd
1.33-2 mint Leaves
0.67 teaspoon Lemon juice
As required Salt
0.17 tablespoon Evoo
0.17 cup Cold water
As required To garnish
piece Fresh Red chillies cut into tiny
0.17 teaspoon Roasted Garlic
0.33 tablespoon Roasted Broccoli cut into bits
As required Croutons few

Nutrition
value

calories per serving

3 g Fat2 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
2g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
45mg
Iron
1mg
Vitamin A
177mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter