Chili Verde Recipe

Recipe By Taste Of Home

This chile verde recipe is one of my family's favorites. We enjoy it any time of year, but it's especially good on a cool and rainy day. Sherrie Scettrini, Salinas, California.

3.7
18 Rating -
Rate
Non Vegdiet
5minstotal
20minsPrep
45minsCook
5m.total
20m.Prep
45m.Cook
Chili Verde
plan
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ingredients serve

Ingredients for Chili Verde Recipe

  • 1/2 tablespoon Canola oil
  • 1/2 pound Boneless pork, cut into 3/4 inch cubes
  • 0.03 cup All purpose flour
  • 0.13 can Chopped green chiles
  • 0.06 teaspoon Ground Cumin
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 0.38 Garlic cloves, minced
  • 0.06 cup Minced fresh cilantro
  • 0.06 cup 1 salsa verde
  • 0.13 can Chicken Broth
  • As required Flour tortillas, warmed
  • As required Minced fresh cilantro, opitonal
Nutrition
value
354
calories per serving
23 g Fat35 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    35g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    35g
  • Fiber
    < 1g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    5mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    292mg
  • Selenium
    72mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home