Transform ordinary baked potatoes into a full dinner with these chili-topped spuds. In this healthy recipe, we use sweet potatoes for an added nutrient kick. Sprinkle on extra topp...more
Ingredients for Chili-Topped Sweet Potatoes Recipe
1/4 pound Lean Ground Beef
0.19 cup Finely chopped white onion
0.13 cup Finely chopped red bell pepper
1 Cloves Garlic, Chopped
1/2 tablespoon Chili powder
1/4 tablespoon Ground Cumin
1/2 teaspoon Dried oregano
1/4 teaspoon Ground coriander
3.50 ounce 1 Can Diced Tomatoes
0.06 cup Water
1 Medium Sweet Potatoes
Nutrition value
386
calories per serving
18 g Fat28 g Protein26 g Carbs9 g FiberOther
Current Totals
Fat
18g
Protein
28g
Carbs
26g
Fiber
9g
MacroNutrients
Carbs
26g
Protein
28g
Fiber
9g
Fats
Fat
18g
Vitamins & Minerals
Calcium
126mg
Iron
6mg
Vitamin A
1207mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
84mcg
Vitamin B12
0mcg
Vitamin C
103mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
127mg
Manganese
3mg
Phosphorus
339mg
Selenium
16mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment