Chili Artichoke Dip Recipe
Recipe By Taste Of Home
It's not tricky to prepare this warm tempting dip. It's cheesy and satisfying with a bit of zip from the chilies and marinated artichokes. Leanne Mueller, Stockton, California.
3.9
11 Rating -
Rate
Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chili Artichoke Dip Recipe
- 0.33 can Water packed artichoke hearts, rinsed, drained and chopped
- 0.33 Jar marinated artichoke hearts, drained and chopped
- 0.33 can Chopped green chilies
- 1 cup Shredded Cheddar Cheese
- 0.08 cup Mayonnaise
- As required Assorted crackers or tortilla chips
Nutrition
value
value
423
calories per serving
27 g Fat41 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat27g
- Protein41g
- Carbs3g
- Fiber0g
MacroNutrients
- Carbs3g
- Protein41g
- Fiber0g
Fats
- Fat27g
Vitamins & Minerals
- Calcium1358mg
- Iron0mg
- Vitamin A225mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B930mcg
- Vitamin B122mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium53mg
- Manganese0mg
- Phosphorus875mg
- Selenium23mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home