Easy and quick recipe.Made with many spices and vegetables.Spicy in taste.A spicy mexican salsa recipe made of tomatoes, tomatillos, onion, chile de arbol and garlic. This re...more
STEP 1.In a skillet char tomatoes and tomatillos all side
step 2
STEP 2.Add onion and garlic in the skillet
step 3
STEP 3.Cook for 2 mins
step 4
STEP 4.Remove garlic
step 5
STEP 5.Cook for 2 mins
step 6
STEP 6.Remove from the skillet until ready to use
step 7
STEP 7.In a skillet add oil
step 8
STEP 8.Add dried chile de arbol
step 9
STEP 9.Transfer it in a blender and add the tomato mix as well
step 10
STEP 10.Blend until smooth
step 11
STEP 11.Serve and enjoy in a salsa bowl
Nutrition value
191
calories per serving
15 g Fat4 g Protein10 g Carbs7 g FiberOther
Current Totals
Fat
15g
Protein
4g
Carbs
10g
Fiber
7g
MacroNutrients
Carbs
10g
Protein
4g
Fiber
7g
Fats
Fat
15g
Vitamins & Minerals
Calcium
44mg
Iron
2mg
Vitamin A
2938mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
92mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment