Chilaquiles Verdes

Chilaquiles Verdes Recipe

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About Chilaquiles Verdes Recipe:

A recipe of chilaquiles originating from Mexico. Chilaquiles Verdes is a traditional Mexican dish made from lightly fried corn tortillas covered in a bright, delecious and flavorful salsa verde. Try out this dish made with handful of ingredients just by following some simple steps.

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  • 10 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Chilaquiles Verdes Recipe

  • 5 corn tortillas
  • 1 cup Oil
  • 1 cup salsa verde
  • 8 Egg
  • As required Salt
  • As required Toppings
  • As required Queso Fresco
  • As required Slices white onion
  • As required Sour Cream
  • As required Cilantro
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Chilaquiles Verdes Recipe

STEP 01

Heat a skillet with oil, add tortillas one by one and fry from both the sides until it turns golden. St aside and add some salt.

STEP 02

In a pan add the tortillas and gentle toss with sala verde and cook for 3 minutes

STEP 03

In separate pan fry the egg and To plate add chilaquiles and top with eggs, queso fresco,onion,sour cream and cilantro

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