Chikoo barfi is a delicious Indian sweet made with ripe chikoo (sapodilla) fruit, milk, sugar, and ghee. It has a soft and fudgy texture with a rich and creamy taste. This sweet treat is perfect for festivals, celebrations, or as a dessert after a meal. The natural sweetness of chikoo combined with the richness of milk and ghee makes it a delightful indulgence for all sweet lovers.