Chickpea Salad Recipe
Recipe By Savory Experiments
This chickpea salad is full of flavor from mushrooms, lemon and truffle oil. The perfect side dish for any meal and ready in only 20 minutes
4.8
10 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chickpea Salad Recipe
- 0.88 ounce Oyster mushrooms, roughly chopped
- 7.50 ounce Chickpeas , drained and rinsed
- 1/2 tablespoon Unsalted butter
- 0.13 cup Fresh italian parsley, chopped
- As required Fine sea salt and freshly ground black pepper, to taste
- As required Fine sea salt and freshly ground black pepper, to taste
- 0.06 cup Red onion, thinly sliced
- 1/4 Juice ne lemon
- 1/2-3/4 tablespoon White truffle oil
Nutrition
value
value
765
calories per serving
20 g Fat46 g Protein95 g Carbs64 g FiberOther
Current Totals
- Fat20g
- Protein46g
- Carbs95g
- Fiber64g
MacroNutrients
- Carbs95g
- Protein46g
- Fiber64g
Fats
- Fat20g
Vitamins & Minerals
- Calcium333mg
- Iron17mg
- Vitamin A432mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B61mg
- Vitamin B9507mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E5mg
- Copper3mcg
- Magnesium384mg
- Manganese6mg
- Phosphorus751mg
- Selenium89mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments