Chickpea Burgers With Tomatoes Recipe

Recipe By Rachael Ray

4.3
18 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Chickpea Burgers With Tomatoes
plan
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ingredients serve

Ingredients for Chickpea Burgers With Tomatoes Recipe

  • 1.25 Hamburger Buns
  • 4.75 ounce 1 can chickpeas, drained and rinsed
  • 0.19 cup Cilantro Leaves
  • 1/4 Egg lightlly beaten
  • 1/4 Large red onion, finely chopped
  • As required Salt and pepper
  • 1/4 pound Beefsteal tomatoes
  • 3/4 tablespoon Evoo
  • 1/2 teaspoon White wine vinegar
  • 0.06 cup Plain greek yogurt
Nutrition
value
552
calories per serving
19 g Fat30 g Protein61 g Carbs39 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    30g
  • Carbs
    61g
  • Fiber
    39g

MacroNutrients

  • Carbs
    61g
  • Protein
    30g
  • Fiber
    39g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    291mg
  • Iron
    13mg
  • Vitamin A
    2591mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    379mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    284mg
  • Manganese
    4mg
  • Phosphorus
    439mg
  • Selenium
    65mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray