Chicken Soup With Ginger And Shiitake Mushrooms Recipe

A simple, light chinese chicken soup with chicken thighs, shiitake mushrooms and ginger.

4.9
24 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Chicken Soup With Ginger And Shiitake Mushrooms
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ingredients serve

Ingredients for Chicken Soup With Ginger And Shiitake Mushrooms Recipe

  • 0.33 ounce Dried Shiitake Mushrooms
  • 1 cup Boiling water
  • 0.33-1/2 pound Chicken thighs, preferably bone in, cut into chunks
  • 0.67 tablespoon Soy sauce
  • 0.67 teaspoon Sugar
  • pinch A pinch of salt
Nutrition
value
409
calories per serving
28 g Fat35 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    35g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    35g
  • Fiber
    < 1g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    367mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes