Chicken Curry With Sweet Potato And Lemongrass Recipe
Recipe By Simply Recipes
Chicken, lemongrass, and sweet potatoes on their own are pretty great, but when simmered in coconut milk and topped with chopped cilantro, they become pure magic in this vietnamese curry.
5
27 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Curry With Sweet Potato And Lemongrass Recipe
- 1/2 tablespoon Coarsely chopped peeled ginger
- 1/4 Medium yellow onion, coarsely chopped
- 1/2 tablespoon Madras style curry powder, preferably sun brand
- 0.13 teaspoon Freshly ground black pepper
- 0.06 teaspoon Cayenne Pepper, Optional
- 1/2 tablespoon Virgin coconut oil or neutral oil, such as canola
- 1 Large boneless, skinless chicken thighs
- 0.13 teaspoon Fine sea salt
- 0.31 pound Sweet Potatoes
Nutrition
value
value
300
calories per serving
13 g Fat9 g Protein44 g Carbs28 g FiberOther
Current Totals
- Fat13g
- Protein9g
- Carbs44g
- Fiber28g
MacroNutrients
- Carbs44g
- Protein9g
- Fiber28g
Fats
- Fat13g
Vitamins & Minerals
- Calcium251mg
- Iron10mg
- Vitamin A268mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E12mg
- Copper< 1mcg
- Magnesium170mg
- Manganese< 1mg
- Phosphorus225mg
- Selenium2mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes