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Chicken Wonton Rolls Recipe

Recipe By Taste Of Home

I sometimes turn this appetizer into a main course by using egg roll wrappers and serving the rolls with a side of chicken gravy. Mary Dixson, Decatur, Alabama.

4.4
23 Rating -
Rate
Non Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Chicken Wonton Rolls
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Ingredients for Chicken Wonton Rolls Recipe

  • 3/4 ounce Cream cheese, softened
  • 1.50 tablespoon Butter, softened, divided
  • 1/2 tablespoon Minced Chives
  • 0.13 teaspoon Lemon Pepper Seasoning
  • 0.38 cup Finely chopped cooked chicken
  • 1/4 can Mushroom stems and pieces, drained and chopped
  • 1/4 Package Wonton Wrappers
  • 0.17 cup Crushed salad croutons
  • As required Sweet and sour sauce, optional
Nutrition
value
196
calories per serving
15 g Fat13 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    13g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    < 1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home