Chicken With Cranberry Stuffing Recipe

Recipe By Taste Of Home

I came up with this dish by combining various elements my family enjoyed from other recipes. It's a very pretty way to dress up plain chicken breast halves. JoAnne Cloughly, East Worcester, New York.

4.2
13 Rating -
Rate
Non Vegdiet
30minstotal
1hr Prep
30minsCook
30m.total
1hr Prep
30m.Cook
Chicken With Cranberry Stuffing
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ingredients serve

Ingredients for Chicken With Cranberry Stuffing Recipe

  • 0.06 cup Chopped Onion
  • 1/2 Garlic cloves, minced
  • 1/2 tablespoon Butter
  • 0.88 cup Chicken Broth
  • 0.13 cup Uncooked Brown Rice
  • 0.13 cup Uncooked wild rice
  • 0.13 cup Dried cranberries
  • 1/4 tablespoon Minced Fresh Parsley
  • 0.06 teaspoon Dried Thyme
  • 0.06 teaspoon Pepper
  • 2 Bacon Strips
  • 1 Boneless skinless chicken breast halves
  • 0.06 cup Honey
  • As required Creamy mustard sauce
  • 1/4 cup Heavy whipping cream
  • 3/4 tablespoon Spicy Brown Mustard
Nutrition
value
625
calories per serving
26 g Fat37 g Protein55 g Carbs4 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    37g
  • Carbs
    55g
  • Fiber
    4g

MacroNutrients

  • Carbs
    55g
  • Protein
    37g
  • Fiber
    4g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    298mg
  • Iron
    13mg
  • Vitamin A
    620mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    1mg
  • Phosphorus
    411mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home