Chicken Veggie Skillet Recipe

Recipe By Taste Of Home

I invented this chicken and veggie dish to use up extra mushrooms and asparagus. My husband suggested I write it down because it's a keeper. Rebekah Beyer, Sabetha, Kansas.

3.9
17 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Chicken Veggie Skillet
plan
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ingredients serve

Ingredients for Chicken Veggie Skillet Recipe

  • 1/4 pound Boneless skinless chicken breasts, cut into 1/2 inch strips
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1 teaspoon Olive oil, divided
  • 0.08 pound Sliced fresh mushrooms
  • 0.17 Small onion, halved and sliced
  • 0.33 Garlic cloves, minced
  • 0.17 pound Fresh asparagus, trimmed and cut into 1 inch pieces
  • 0.08 cup Sherry or chicken stock
  • 0.33 tablespoon Cold butter, cubed
Nutrition
value
407
calories per serving
24 g Fat33 g Protein16 g Carbs18 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    33g
  • Carbs
    16g
  • Fiber
    18g

MacroNutrients

  • Carbs
    16g
  • Protein
    33g
  • Fiber
    18g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    7mg
  • Vitamin A
    203mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    112mg
  • Manganese
    1mg
  • Phosphorus
    550mg
  • Selenium
    27mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home