Chicken Veggie Saute Recipe

Recipe By Taste Of Home

Why serve plain chicken breast when you can stir together this satisfying veggie and chicken saute in a matter of minutes. Joyce Hiebert, Steinbach, Manitoba.

3.7
28 Rating -
Rate
Non Vegdiet
30minstotal
25minsCook
30m.total
25m.Cook
Chicken Veggie Saute
plan
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ingredients serve

Ingredients for Chicken Veggie Saute Recipe

  • 1 Boneless skinless chicken breast halves
  • 1/4 tablespoon Canola oil
  • 1/4 cup Sliced fresh mushrooms
  • 0.13 cup Sliced Carrots
  • 1/4 cup Fresh Broccoli Florets
  • 1/4 can Condensed cream of chicken soup, undiluted
  • 0.08 cup Milk
  • 1/4 tablespoon Dijon mustard
  • 0.03 teaspoon Pepper
  • As required Hot cooked noodles
Nutrition
value
170
calories per serving
6 g Fat9 g Protein18 g Carbs16 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    18g
  • Fiber
    16g

MacroNutrients

  • Carbs
    18g
  • Protein
    9g
  • Fiber
    16g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    4mg
  • Vitamin A
    608mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    311mg
  • Selenium
    1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home