Chicken Teriyaki Stir-Fry Recipe

Recipe By My Food and Family

4.8
12 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Chicken Teriyaki Stir-Fry
plan
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ingredients serve

Ingredients for Chicken Teriyaki Stir-Fry Recipe

  • 1/4 pound Boneless skinless chicken breasts, cut into thin strips
  • 1/2 cup Snow peas, trimmed, cut in 1/2
  • 1/4 Red pepper, cut into strips
  • 1/4 teaspoon Minced Garlic
  • 1/4 cup Heinz homestyle classic chicken gravy
Nutrition
value
304
calories per serving
17 g Fat27 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    27g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    27g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    2mg
  • Vitamin A
    93mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family