Chicken Tenders In Lemon-Mushroom Cream Sauce Recipe
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This lemon-dill chicken dinner in a creamy mushroom sauce is an easy weeknight meal for the family but will also leave a remarkable impression on dinner guests.
4.2
25 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Tenders In Lemon-Mushroom Cream Sauce Recipe
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Onion powder
- 0.06 teaspoon Paprika
- As required Salt and ground black pepper
- 1/4 pound Chicken tenders
- 1/2 tablespoon Olive oil
- 1/4 tablespoon Butter
- 1/4 cup Sliced Mushrooms
- 0.06 cup Finely Chopped Onion
- 0.38 teaspoon Minced Garlic
- 0.17 cup Fat free half-and-half
- 0.13 cup Low-sodium chicken broth
- 3/4 tablespoon Freshly squeezed lemon juice
- 3/4 tablespoon Chopped fresh dill, divided
- 1/4 tablespoon Cornstarch
- As required Salt and ground black pepper
Nutrition
value
value
393
calories per serving
26 g Fat28 g Protein14 g Carbs3 g FiberOther
Current Totals
- Fat26g
- Protein28g
- Carbs14g
- Fiber3g
MacroNutrients
- Carbs14g
- Protein28g
- Fiber3g
Fats
- Fat26g
Vitamins & Minerals
- Calcium227mg
- Iron3mg
- Vitamin A88mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus339mg
- Selenium28mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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