Chicken Tacos With Avocado Salsa Recipe
Recipe By Taste Of Home
A few people in my family have special dietary needs, but luckily, these chicken tacos work for all of us. I toss up a simple green salad and have a meal we can all enjoy together. Christine Schenher, Exeter, California.
3.9
20 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Tacos With Avocado Salsa Recipe
- 1/4 pound Boneless skinless chicken breasts, cut into 1/2 inch strips
- 0.08 cup Water
- 1/4 teaspoon Sugar
- 1/4 tablespoon Chili powder
- 1/4 teaspoon Onion powder
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Paprika
- 0.13 teaspoon Salt
- 0.13 teaspoon Garlic powder
- 1/4 Medium ripe avocado, peeled and cubed
- 1/4 cup Fresh or frozen corn, thawed
- 1/4 cup Cherry tomatoes, quartered
- 1/2 teaspoon Lime juice
- 2 Taco shells, warmed
Nutrition
value
value
321
calories per serving
18 g Fat23 g Protein16 g Carbs5 g FiberOther
Current Totals
- Fat18g
- Protein23g
- Carbs16g
- Fiber5g
MacroNutrients
- Carbs16g
- Protein23g
- Fiber5g
Fats
- Fat18g
Vitamins & Minerals
- Calcium94mg
- Iron3mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus236mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home