Name: Chicken Stuffing Casserole Recipe
Total time: 35 min
Yield: 6
Cuisine: American

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Savor the flavors of the holiday season all year round with this delicious chicken stuffing casserole thats on the table in half an hour

How to make Chicken Stuffing Casserole Recipe

Kathleen

Crawler

American

<p>Savor the flavors of the holiday season all year round with this delicious chicken stuffing casserole thats on the table in half an hour</p>

Package stove top stuffing mix for chicken

Packages frozen chopped broccoli thawed and drained

Condensed cream of chicken soup

Sour cream

White wine

Fresh lemon juice

Worcestershire sauce

Dried thyme

Dried poultry seasoning

Salt

Black pepper

Rotisserie chicken cubed or shredded

Preheat oven to 350 degrees. Spray a 9x13 inch baking dish with nonstick cooking spray.

step 1

Prepare stuffing according to package directions usingthe ingredients per the package (i didn't list themin theingredient list above). Set aside.

step 2

In a large bowl, combine soup, sour cream, wine, lemon juice, worcestershire sauce, thyme, poultry seasoning, salt, and black pepper and mix until combined. Gently mix in chicken and broccoli until all ingredients are evenly coated in the sauce. Pour mixture into prepared baking dish. Evenly top chicken mixture with prepared stuffing.

step 3

Bake uncovered in preheated oven for 25-30 minutes or until casserole is heated through and bubbly.

step 4

Gonna Want Seconds