Name: Chicken Stuffed Paratha Recipe
Total time: 15 min
Yield: 5
Cuisine: Indian

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Everyone prepares the regular aloo parantha and methi parantha,  so i have prepared chicken stuffed parathas with veggies.

How to make Chicken Stuffed Paratha Recipe

Sharana Shan

Crawler

Indian

<p>Everyone prepares the regular aloo parantha and methi parantha,  so i have prepared chicken stuffed parathas with veggies.</p>

Boneless chicken bowl

maida and 1/2

Grated carrot

Chopped onion medium sized

cabbage grated medium sized

capsicum small chopped

Salt

Crushed pepper as per choice

green chillies

ginger paste

chicken masala powder

Ghee/butter/oil for frying

Take a bowl,  put in the maida,  salt,  water and make a soft dough.  keep it aside. 

step 1

Boil the chicken with salt and pepper powder,  once the chicken is cooked,  cool it and shred it. 

step 2

Take oil in a wok,  add green chilly,  ginger paste and saute well.  then add onions,  cabbage,  carrot,  capsicum and saute it for 3 minutes.  add the remaining spices and mix well.  next add the shredded chicken,  mix well and stir for 1 minute.  set aside. 

step 3

Take the dough roll out a chapati,  add the above stuffing in the center.  apply maida paste on the edges and close the chapati in a triangle shape and seal it.  

step 4

Take a non stick pan and fry it on both the sides by applying ghee/butter/oil. 

step 5

Chicken stuffed parathas are now ready to be served hot with curd or chutney. 

step 6

Better Butter