Chicken Sticks With Harissa Mayonnaise Recipe

Recipe By Kitchen Nine

5
23 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Chicken Sticks With Harissa Mayonnaise
plan
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ingredients serve

Ingredients for Chicken Sticks With Harissa Mayonnaise Recipe

  • 0.33 tablespoon Pistachio dukkah
  • 0.92 teaspoon Mild paprika
  • 0.33 tablespoon Olive oil
  • 1 Chicken thigh fillets, halved lengthways
  • As required Lemon wedges, to serve
  • 0.08 cup Whole egg mayonnaise
  • 0.33 teaspoon Harissa
Nutrition
value
93
calories per serving
8 g Fat3 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    1mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine