Chicken And Shiitake Mushroom Pate Recipe

This gourmet liver pate also incorporates shiitake mushrooms to make it even more special.

4.3
30 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Chicken And Shiitake Mushroom Pate
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ingredients serve

Ingredients for Chicken And Shiitake Mushroom Pate Recipe

  • 83.33 gram Chicken Livers
  • 33.33 gram Butter, At Room Temperature
  • 0.17 Small brown onion, halved, finely chopped
  • 33.33 gram Fresh shiitake mushrooms, chopped
  • 10 milliliter Grand marnier liqueur
  • As required Salt & ground white pepper
  • 0.17-0.33 Whole star anise, to garnish
  • 13.33 milliliter Massel chicken style liquid stock
  • 0.17 tablespoon Soy sauce
  • 0.08 teaspoon Powdered gelatine
Nutrition
value
232
calories per serving
14 g Fat21 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    21g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    21g
  • Fiber
    5g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    3mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    245mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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