Chicken Salad Croissant Sandwiches Recipe

Recipe By Taste Of Home

Parmesan cheese and dill make this the most incredible chicken salad I’ve ever tasted. For the no-cook version, use canned chicken. These sandwiches are a simple entree to serve at parties, showers or picnics.Jaclyn Bell, Logan, Utah.

3.8
28 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Chicken Salad Croissant Sandwiches
plan
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ingredients serve

Ingredients for Chicken Salad Croissant Sandwiches Recipe

  • 1/2 cup Shredded cooked chicken breast
  • 1/4 cup Seedless red grapes, halved
  • 0.13 cup Chopped Cashews
  • 1/4 Celery rib, chopped
  • 0.08 cup Grated Parmesan Cheese
  • 1/4 Green onion, chopped
  • 0.13 cup Mayonnaise
  • 0.08 cup Buttermilk
  • 1/2 teaspoon Lemon juice
  • 1/4 teaspoon Dill Weed
  • 1/4 teaspoon Dried Parsley Flakes
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Garlic powder
  • 0.06 teaspoon Pepper
  • 1 Croissants, split
Nutrition
value
416
calories per serving
17 g Fat34 g Protein30 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    34g
  • Carbs
    30g
  • Fiber
    4g

MacroNutrients

  • Carbs
    30g
  • Protein
    34g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    420mg
  • Iron
    5mg
  • Vitamin A
    443mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    < 1mg
  • Phosphorus
    553mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home