Chicken Pulusu is a traditional South Indian dish made with chicken cooked in a tangy tamarind gravy. It is a flavorful and spicy dish that is perfect for a hearty meal. The chicken is marinated in a blend of spices and then cooked with onions, tomatoes, tamarind pulp, and a mix of aromatic spices. The tangy and spicy flavors of the dish make it a popular choice among chicken lovers. Chicken Pulusu is usually served with steamed rice or roti.