Chicken Pot Pie Baked Potato Recipe

Name: Chicken Pot Pie Baked Potato Recipe
Total time: 90 min
Yield: 6
Cuisine: American

Recipe By Mels Kitchen Cafe

This chicken pot pie baked potato recipe is all the best parts of chicken pot pie loaded on top of a perfectly baked potato. Yum

4.6

18 Rating -

Rate

Non Vegdiet

1hr 30minstotal

15minsPrep

1hr 15minsCook

1hr 30m.total

15m.Prep

1hr 15m.Cook

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Ingredients for Chicken Pot Pie Baked Potato Recipe

1/2 tablespoon Butter
0.08 cup Small diced carrots
0.08 cup Small diced celery
0.08 cup Finely chopped onion
0.33 Garlic cloves, finely minced
0.08 teaspoon Salt
1/25 teaspoon Pepper
0.06 cup Flour
0.17 cup Low sodium chicken broth
0.08 cup Milk
0.08 cup Frozen peas
0.33-1/2 cup Cooked diced chicken
As required Salt and pepper to taste
1 Medium russet baking potatoes, scrubbed clean
As required Cheddar cheese for topping, optional
As required Cooked, crumbled bacon for topping, optional

Nutrition
value

295

calories per serving

12 g Fat21 g Protein24 g Carbs6 g FiberOther

Current Totals

Fat
12g
Protein
21g
Carbs
24g
Fiber
6g

MacroNutrients

Carbs
24g
Protein
21g
Fiber
6g

Fats

Fat
12g

Vitamins & Minerals

Calcium
80mg
Iron
3mg
Vitamin A
505mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
1mg
Phosphorus
248mg
Selenium
19mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Mels Kitchen Cafe