Chicken And Pomegranate Koresh Recipe
Recipe By Taste
"I love this persian dish for its tangy sauce and the jewelled effect from the pomegranate seeds and pistachios"-michelle southan.
4.4
10 Rating -
Rate
Non Vegdiet
1hr 40minstotal
15minsPrep
1hr 25minsCook
1hr 40m.total
15m.Prep
1hr 25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Pomegranate Koresh Recipe
- 1/4 tablespoon Extra virgin olive oil
- 0.45 kilogram Chicken marylands, excess fat trimmed
- 1/2 Brown onions, halved, thinly sliced
- 0.13 teaspoon Ground Cumin
- 0.13 teaspoon Ground cardamom
- 0.13 teaspoon Ground cinnamon
- 0.06 teaspoon Ground ginger
- 0.06 teaspoon Ground turmeric
- pinch Saffron
- 118.25 milliliter 2 bottles pomegranate juice
- As required Pistachio kernels, chopped, to serve
- As required Pomegranate seeds, to serve
- As required Fresh continental parsley leaves, to serve
Nutrition
value
value
1041
calories per serving
68 g Fat85 g Protein23 g Carbs5 g FiberOther
Current Totals
- Fat68g
- Protein85g
- Carbs23g
- Fiber5g
MacroNutrients
- Carbs23g
- Protein85g
- Fiber5g
Fats
- Fat68g
Vitamins & Minerals
- Calcium122mg
- Iron6mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B326mg
- Vitamin B62mg
- Vitamin B9108mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E4mg
- Copper1mcg
- Magnesium131mg
- Manganese< 1mg
- Phosphorus902mg
- Selenium86mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste