Chicken Pesto Panini Recipe
Recipe By Betty Crocker
A simple, fast and very tasty change from your typical sandwich.
4.4
29 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Pesto Panini Recipe
- 1/4 Focaccia bread, cut into fourths
- 0.13 cup Basil pesto
- 1/4 cup Cubed cooked chicken breast
- 0.13 cup Chopped red bell pepper
- 1/2 tablespoon Finely chopped red onion
- 1 Slices provolone cheese
Nutrition
value
value
72
calories per serving
4 g Fat9 g Protein1 g Carbs1 g FiberOther
Current Totals
- Fat4g
- Protein9g
- Carbs1g
- Fiber1g
MacroNutrients
- Carbs1g
- Protein9g
- Fiber1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium43mg
- Iron1mg
- Vitamin A159mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium26mg
- Manganese< 1mg
- Phosphorus84mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker