Chicken and Mushroom Pasta with Pesto White Wine Sauce Recipe
Recipe By Whats In The Pan
Chicken and mushroom pasta in pesto white wine parmesan sauce is a delicious 30 minute dinner. make it with homemade or store-bought pesto
3.6
21 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken and Mushroom Pasta with Pesto White Wine Sauce Recipe
- 1 tablespoon Olive oil
- 1 tablespoon Butter
- 1/2 pound Boneless, skinless thin chicken breasts, or tenders
- 5 ounce White mushrooms
- 1/2 teaspoon Italian seasoning
- As required Salt and pepper
- 2 Garlic cloves minced
- 1/2 teaspoon Italian seasoning
- 0.06 teaspoon Red pepper flakes
- 1/4 cup Sodium free chicken broth
- 1/4 cup White wine
- 1/4 cup Basil pesto
- 1/4 cup Parmesan cheese shredded
- 1/4 teaspoon Salt
- As required Chopped fresh basil
- 5 ounce Fettuccine pasta
Nutrition
value
value
1098
calories per serving
51 g Fat77 g Protein128 g Carbs8 g FiberOther
Current Totals
- Fat51g
- Protein77g
- Carbs128g
- Fiber8g
MacroNutrients
- Carbs128g
- Protein77g
- Fiber8g
Fats
- Fat51g
Vitamins & Minerals
- Calcium486mg
- Iron8mg
- Vitamin A120mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B961mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium195mg
- Manganese4mg
- Phosphorus995mg
- Selenium61mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whats In The Pan