Name: Chicken Parmesan Zucchini Boats Recipe
Total time: 50 min
Yield: 2
Cuisine: Italian

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These easy to make, low carb chicken parmesan zucchini boats stuffed with ground chicken, tomatoes, and plenty of melted cheese couldn't be more delicious

How to make Chicken Parmesan Zucchini Boats Recipe

Kristen Mccaffrey

Crawler

Italian

<p>These easy to make, low carb chicken parmesan zucchini boats stuffed with ground chicken, tomatoes, and plenty of melted cheese couldn't be more delicious</p>

zucchini

Olive oil

99% lean ground chicken

Onion,  Diced

garlic clove,  minced

Canned diced italian tomatoes,  drained

Basil,  chopped

Oregano

step 1

Slice the zucchini and scoop out the centers with a spoon to create a boat. Finely chop the zucchini you scooped out.

step 2

Heat the olive oil over medium heat. Add the ground chicken and onion. Cook for 6-8 minutes until no longer pink.

step 3

Add the garlic, chopped zucchini, diced tomatoes, basil, and oregano. Cook for 2-3 minutes until fragrant.

step 4

Place the zucchini in a baking dish. Fill with chicken mixture. Top with shredded cheese.

step 5

Cover with foil and bake for 25 minutes. Remove foil and bake for 10 more minutes.

step 6

Slender Kitchen