Chicken Cheesy Noodle Soup

Chicken Cheesy Noodle Soup Recipe

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About Chicken Cheesy Noodle Soup Recipe:

Inspired by the ever-classic chicken noodle soup, wed probably call this version of it a noodle chicken soup, and, while soup might seem like a bit of a stretch, we can assure you this at least started out as a soupand then the noodles absorbed all the creamy, amazing goodness and we just decided to keep it that way and keep calling it a soup. But you can call it whatever you want

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  • 40 mins
  • 25 Ingredients
Ingredients
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Ingredients for Chicken Cheesy Noodle Soup Recipe

  • As required Roux
  • 0.03 cup Unsalted butter
  • 0.03 cup All purpose flour
  • 0.13 cup Whole milk
  • 0.13 cup Heavy cream
  • As required Kosher salt and freshly ground pepper, to taste
  • As required Noodles
  • 0.13 Box uncooked ditalini or tubetti or shell pasta
  • As required Soup
  • 1/4 tablespoon Extra virgin olive oil
  • 0.13 Small yellow onion, finely diced
  • 0.38 Carrots, peeled and diced
  • 0.38 Ribs celery, diced
  • 1/2 Cloves garlic, minced
  • 0.13 tablespoon Dried parsley
  • 0.06 tablespoon Italian seasoning
  • 0.03 teaspoon Red pepper flakes, optional
  • 0.03 cup Dry white wine
  • 1/4 Bay leaves
  • 0.13 Parmesan rind, optional
  • 1/2-0.63 cup Low sodium chicken broth
  • 1/2 cup Rotisserie chicken, shredded
  • 1/4 cup Parmesan cheese, grated
  • As required Kosher salt and freshly ground pepper, to taste
  • As required Fresh parsley, garnish
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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