Chicken Pad Thai Recipe
Recipe By To Simply Inspire
This easy chicken pad thai recipe is the best homemade recipe ever it's quick to make, full of fresh ingredients and tossed with an scrumptious sauce.
3.7
10 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Pad Thai Recipe
- 1.67 ounce Thai rice noodles
- 0.17 pound Boneless skinless chicken breasts sliced into thin strips
- 0.33 tablespoon Olive oil
- 1/25 cup Soy sauce
- 0.33 tablespoon Rice vinegar
- 1/25 cup Brown sugar i used coconut sugar
- 0.17 tablespoon Lemon or lime juice
- 1/4 cup Matchstick carrots
- 0.17 Red bell pepper sliced into thin strips
- 0.33 Cloves garlic
- 0.17 inch 4 green onions whites sliced thin and greens sliced into
- 0.33 cup Bean sprouts
- 1/2 Egg
- 0.08 cup Unsalted peanuts chopped roughly
- 0.06 cup Cilantro chopped
- flakes Red pepper flakes optional
Nutrition
value
value
571
calories per serving
26 g Fat27 g Protein56 g Carbs7 g FiberOther
Current Totals
- Fat26g
- Protein27g
- Carbs56g
- Fiber7g
MacroNutrients
- Carbs56g
- Protein27g
- Fiber7g
Fats
- Fat26g
Vitamins & Minerals
- Calcium113mg
- Iron4mg
- Vitamin A1600mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B12< 1mcg
- Vitamin C81mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese2mg
- Phosphorus395mg
- Selenium34mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By To Simply Inspire