There are many versions to this delicious dish which is originally made with mutton and is a popular pakistani cuisine. It is widely enjoyed especially all over north india too. He...more
Ingredients for Chicken Nihari (Pakistani Cuisine) Recipe
As required Nihari masala Powder
1/2 tablespoon cumin seeds
1/2 tablespoon fennel seeds
1.75-2 dry red chilies
1/4 teaspoon Cloves
3/4 green cardamoms
1/2 black cardamoms
3/4 stick Cinnamon
3.75 Peppercorns
1/2 bay leaves
0.13 blade mace
1/4 tablespoon saunth
0.06 tablespoon nutmeg powder
As required chicken Nihari
125 gram chicken on bones, curry cut
1/4-1/2 onions, chopped
1/2 tablespoon ginger garlic paste
3/4 tablespoon Oil
As required Salt
1/2 tablespoon nihari masala
0.13 teaspoon turmeric powder
1/4 tablespoon 1/2 atta
1.25 cup water / stock
As required ginger juliennes to garnish
Nutrition value
705
calories per serving
33 g Fat32 g Protein94 g Carbs58 g FiberOther
Current Totals
Fat
33g
Protein
32g
Carbs
94g
Fiber
58g
MacroNutrients
Carbs
94g
Protein
32g
Fiber
58g
Fats
Fat
33g
Vitamins & Minerals
Calcium
1115mg
Iron
15mg
Vitamin A
98mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
202mg
Manganese
17mg
Phosphorus
430mg
Selenium
29mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment