Name: Chicken 'n' Stuffing Recipe
Total time: 55 min
Yield: 6
Cuisine: Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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This recipe provides all the fabulous flavor of a stuffed whole chicken with little fuss. It's a big hit with our son as well as other family and friends. Pamela Key, Sandy Lake, Pennsylvania. 

How to make Chicken 'n' Stuffing Recipe

Taste Of Home

Crawler

Indian

<p>This recipe provides all the fabulous flavor of a stuffed whole chicken with little fuss. It's a big hit with our son as well as other family and friends. Pamela Key, Sandy Lake, Pennsylvania. </p>

Celery ribs, chopped

Large onion, chopped

Butter

Package seasoned stuffing croutons

Minced Fresh Parsley

Salt

Pepper

Eggs, beaten

Chicken Broth

Shredded Cooked Chicken

Optional toppings: gravy, minced fresh parsley and coarsely ground pepper

In a small skillet, saute celery and onion in butter until tender. In a bowl, combine the croutons, parsley, salt, pepper and celery mixture. Combine eggs and broth; pour over bread mixture and toss to combine. Add chicken; toss gently.

step 1

Transfer to a greased 13x9-in. Baking dish. Cover and bake at 350 for 40-50 minutes or until a thermometer reads 160. Top, if desired, with gravy, parsley or coarsely ground pepper.

step 2