Chicken Mushroom Stuffed Peppers Recipe
Recipe By I Am Home Steader
Chicken mushroom stuffed peppers are bell peppers stuffed with a cheesy chicken mixture and topped with provolone cheese.
4.6
29 Rating -
Rate
Non Vegdiet
1hr 20minstotal
10minsPrep
1hr 10minsCook
1hr 20m.total
10m.Prep
1hr 10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Mushroom Stuffed Peppers Recipe
- 1 Green bell peppers, membrane and seeds removed
- 0.13 cup Rice, uncooked
- 1/4 cup Water
- 1/2 tablespoon Oil
- 1/2 tablespoon Butter
- 1/4 Large onion, thinly sliced
- 1/4 cup Chopped mushrooms
- 1/2 Chicken bouillon cubes, crushed
- 1/4 tablespoon Brown sugar
- 1/4 tablespoon Worcestershire sauce
- 1/2 cup Rotisserie chicken breast, shredded
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 3/4 ounce Cream cheese, room temperature
- 1/4 cup Provolone cheese, shredded
- 0.06 cup Chicken
Nutrition
value
value
515
calories per serving
29 g Fat32 g Protein32 g Carbs6 g FiberOther
Current Totals
- Fat29g
- Protein32g
- Carbs32g
- Fiber6g
MacroNutrients
- Carbs32g
- Protein32g
- Fiber6g
Fats
- Fat29g
Vitamins & Minerals
- Calcium253mg
- Iron4mg
- Vitamin A816mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9147mcg
- Vitamin B12< 1mcg
- Vitamin C194mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus384mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By I Am Home Steader