Chicken Manicotti Recipe
Recipe By Taste Of Home
When one of my friends came home from the hospital with her newborn, I sent over this freezer casserole. She and her family raved over how good it was. Try substituting olives for mushrooms or using veal instead of chicken. —Jamie Valocchi, Mesa, Arizona.
3.8
16 Rating -
Rate
Non Vegdiet
10minstotal
25minsPrep
45minsCook
10m.total
25m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Manicotti Recipe
- 1/2 tablespoon Garlic powder
- 3/4 pound Boneless Skinless Chicken Breasts
- 8 Uncooked manicotti shells
- 1 Jars spaghetti sauce, divided
- 1/2 pound Bulk italian sausage, cooked and drained
- 1/4 pound Fresh Mushrooms, Sliced
- 2 cup Shredded Part Skim Mozzarella Cheese
- 0.33 cup Water
Nutrition
value
value
2077
calories per serving
114 g Fat177 g Protein81 g Carbs45 g FiberOther
Current Totals
- Fat114g
- Protein177g
- Carbs81g
- Fiber45g
MacroNutrients
- Carbs81g
- Protein177g
- Fiber45g
Fats
- Fat114g
Vitamins & Minerals
- Calcium1549mg
- Iron19mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B326mg
- Vitamin B62mg
- Vitamin B9337mcg
- Vitamin B122mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper5mcg
- Magnesium340mg
- Manganese2mg
- Phosphorus2662mg
- Selenium156mcg
- Zinc25mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home