Chicken And Leek Pie With Crispy Filo Topping Recipe

Recipe By Taste

Tender chicken pieces topped with crisp filo pastry makes a quick and flavoursome meal.

4.2
15 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Chicken And Leek Pie With Crispy Filo Topping
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ingredients serve

Ingredients for Chicken And Leek Pie With Crispy Filo Topping Recipe

  • 1/4 tablespoon Olive oil
  • 162.50 gram Diced chicken thigh fillets, trimmed, diced
  • 20 gram Butter
  • 1/2 Medium leeks, trimmed, halved, washed, thinly sliced
  • 0.38 tablespoon Plain flour
  • 0.31 cup Massel chicken style liquid stock
  • 37.50 gram Baby spinach
Nutrition
value
463
calories per serving
33 g Fat40 g Protein1 g Carbs3 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    40g
  • Carbs
    1g
  • Fiber
    3g

MacroNutrients

  • Carbs
    1g
  • Protein
    40g
  • Fiber
    3g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    4mg
  • Vitamin A
    978mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    415mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste