Chicken korma Recipe
Recipe By Pallavi Vahie
#Chicken Chicken in thick gravy with minimum spices
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Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken korma Recipe
- 200 grams of chicken
- 1/4 cup half cup of curd/milk
- 3/4 Pieces three slide onions turned into birista
- 1/4 tablespoon 1 tablespoon
- 1/4 tablespoon Coriander seeds
- 1 Pieces Dry Red Chillies
- 1/2 tablespoon 2 tablespoon ginger g
- 1/2 tbsp Shan korma masala
- 1 g to split green chillies
- 1/4 cup water
- 1/4 cup Half cup of cream
Directions: Chicken Korma Recipe
- STEP 1.Heat ghee in a pan and add fried sliced onions to make birista. Keep them aside.
- STEP 2.Then marinate chicken in ginger garlic paste, half of the curd and salt for 25 mins.
- STEP 3.In the meantime, dry roast then grind almonds, red chillies, coriander and jeera.
- STEP 4.Fry the chicken for 10 mins in the same pan and add ghee which was used to fry onions.
- STEP 5.Then add rest of the curd, ground masalas, shan's korma masala, cream,green chiliies and 2 drops of kewra water.
- STEP 6.Add water,cover and cook till done.
Nutrition
value
value
560
calories per serving
40 g Fat41 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat40g
- Protein41g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein41g
- Fiber2g
Fats
- Fat40g
Vitamins & Minerals
- Calcium208mg
- Iron3mg
- Vitamin A78mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese< 1mg
- Phosphorus502mg
- Selenium40mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pallavi Vahie