Chicken Karahi White is a delicious and creamy Pakistani dish made with tender chicken pieces cooked in a rich and flavorful white gravy. The dish is known for its creamy texture and aromatic spices. It is a popular choice for special occasions and gatherings. The chicken is marinated in a mixture of yogurt and spices, then cooked with onions, garlic, ginger, and a blend of spices. The dish is finished off with a drizzle of cream and garnished with fresh coriander leaves. Serve this mouthwatering dish with naan or rice for a satisfying meal.