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Chicken Kabobs with Peach Glaze Recipe

Recipe By Taste Of Home

Chicken, peaches and veggies are treated to a delightful glaze. These kabobs pack in flavor. Serve with couscous or rice, and dinner’s served! —Sharon Ricci, Mendon, New York.

3.6
25 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Chicken Kabobs with Peach Glaze
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Ingredients for Chicken Kabobs with Peach Glaze Recipe

  • 1/4 tablespoon Cornstarch
  • 0.06 teaspoon Curry powder
  • 0.03 teaspoon Ground cinnamon
  • 0.03 teaspoon Chili powder
  • 1/2 can Peach nectar
  • 1/4 pound Boneless skinless chicken breasts, cut into 1 inch cubes
  • 1/2 Medium peaches, cut into chunks
  • 1 inch Green onions, cut into 1 pieces
  • 1/4 inch Small green pepper, cut into 1 pieces
  • 1/4 inch Small sweet red pepper, cut into 1 pieces
Nutrition
value
296
calories per serving
16 g Fat21 g Protein15 g Carbs1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    21g
  • Carbs
    15g
  • Fiber
    1g

MacroNutrients

  • Carbs
    15g
  • Protein
    21g
  • Fiber
    1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    229mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home