Chicken In Mustard Cream Sauce Recipe

Recipe By Betty Crocker

Served with a rich and creamy sauce, these chicken thighs make a simple yet special main dish.

4.3
17 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Chicken In Mustard Cream Sauce
plan
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ingredients serve

Ingredients for Chicken In Mustard Cream Sauce Recipe

  • 0.06 inch 2 slices bacon, cut into
  • 1/2 Cloves garlic, finely chopped
  • 1 Boneless chicken thighs
  • 1/2 tablespoon Chicken
  • 1/2 tablespoon Whipping cream
  • 1/2 ounce Cream cheese, softened, cut into cubes
  • 1/4 teaspoon Dijon mustard
  • 1/4 teaspoon Chopped fresh thyme leaves
  • sprig Fresh thyme sprigs, if desired
Nutrition
value
85
calories per serving
7 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    96mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    1mg
  • Phosphorus
    33mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker