Chicken-Fried Steak & Gravy Recipe
Recipe By Taste Of Home
As a child, my grandmother taught me how to make this chicken-fried steak. I taught my daughters, and when my granddaughters are bigger, I’ll show them, too. —Donna Cater, Fort Ann, New York .
4.1
11 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken-Fried Steak & Gravy Recipe
- 0.31 cup All purpose flour, divided
- 1/2 Large eggs
- 0.38 cup 2% milk, divided
- 1 Beef cubed steaks
- 0.31 teaspoon Salt, divided
- 1/4 teaspoon Pepper, divided
- As required Oil For Frying
- 1/4 cup Water
Nutrition
value
value
301
calories per serving
9 g Fat12 g Protein43 g Carbs1 g FiberOther
Current Totals
- Fat9g
- Protein12g
- Carbs43g
- Fiber1g
MacroNutrients
- Carbs43g
- Protein12g
- Fiber1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium138mg
- Iron1mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus181mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home