Chicken Fried Steak Recipe

Recipe By The Chunky Chef

Chicken fried steak is a southern classic made with marinated cube steaks that have been breaded, pan fried until golden, and topped with white gravy

3.7
26 Rating -
Rate
Non Vegdiet
1hr 25minstotal
10minsPrep
15minsCook
1hr 25m.total
10m.Prep
15m.Cook
Chicken Fried Steak
plan
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ingredients serve

Ingredients for Chicken Fried Steak Recipe

  • 0.08 pound 4 cube steaks around each
  • 0.19 Enough peanut or vegetable oil to fill your frying pot/pan about 1" up
  • As required White gravy
  • 1/2 cup Buttermilk
  • 1/2 Large eggs
  • 1/4 tablespoon Tabasco or hot sauce
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon Black pepper
  • 0.33 cup All purpose flour
  • 0.06 cup Cornstarch
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon Black pepper
  • 0.13 teaspoon Smoked or regular sweet paprika
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Dried thyme
Nutrition
value
579
calories per serving
10 g Fat47 g Protein75 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    47g
  • Carbs
    75g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    75g
  • Protein
    47g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    1535mg
  • Iron
    2mg
  • Vitamin A
    91mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    < 1mg
  • Phosphorus
    1241mg
  • Selenium
    36mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef