Chicken Fried Rice With Onions And Peas Recipe

Recipe By The Spruce Eats

Bring your some chinese food into your kitchen just by using your leftovers. Chicken fried rice is a great way to use leftovers. Like all fried rice dishes, chicken fried rice tastes best when using leftover cooked rice.

4.2
21 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Chicken Fried Rice With Onions And Peas
plan
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ingredients serve

Ingredients for Chicken Fried Rice With Onions And Peas Recipe

  • 1 cup Rice
  • 2 ounce Chicken
  • 1/2 Eggs
  • 0.13 cup Peas
  • 1/4 Medium Onion
  • 1/4 Green Onion
  • As required Soy Sauce To Taste
  • As required Oyster sauce to taste
  • As required Salt To Taste
  • As required Black pepper to taste
Nutrition
value
935
calories per serving
17 g Fat31 g Protein160 g Carbs10 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    31g
  • Carbs
    160g
  • Fiber
    10g

MacroNutrients

  • Carbs
    160g
  • Protein
    31g
  • Fiber
    10g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    13mg
  • Vitamin A
    544mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    202mg
  • Manganese
    2mg
  • Phosphorus
    487mg
  • Selenium
    25mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats