Creamy Chicken Enchilada Soup Recipe
Recipe By Super Golden Bakes
This hearty and healthy chicken vegetable soup is perfect for chilly days Packed with vegetables and easy to make on the stove or your instant pot. Slimming world friendly
4.4
20 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Chicken Enchilada Soup Recipe
- As required Cooking spray or olive oil
- 0.17 Onion, finely diced
- 0.33 stick Celery , finely diced
- 0.33 Carrots, finely diced
- 0.17 Red bell pepper, diced
- 0.33 teaspoon Dried oregano or mixed herbs
- 0.17 teaspoon Salt
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Paprika
- 0.08 teaspoon Cayenne pepper
- 66.67 gram Diced tomatoes
- 0.33 tablespoon Tomato paste
- 160 milliliter Chicken broth can use stock cubes
- 20 milliliter Heavy cream
- 66.67 gram Kidney beans, drained and rinsed
- 66.67 gram Black beans, drained and rinsed
- 27.50 gram Corn
- 70 gram Shredded cooked chicken
- As required Salt and pepper to season
- As required Sliced red chilli
- As required Avocado
- As required Cheese
- As required Tortilla chips
- As required Sour cream
- As required Lime wedges
Nutrition
value
value
619
calories per serving
19 g Fat64 g Protein44 g Carbs19 g FiberOther
Current Totals
- Fat19g
- Protein64g
- Carbs44g
- Fiber19g
MacroNutrients
- Carbs44g
- Protein64g
- Fiber19g
Fats
- Fat19g
Vitamins & Minerals
- Calcium208mg
- Iron8mg
- Vitamin A1814mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B9308mcg
- Vitamin B120mcg
- Vitamin C66mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium204mg
- Manganese1mg
- Phosphorus654mg
- Selenium59mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Super Golden Bakes